Iyi mbuto y'imboga ifite igikoresho cyo gupima imbuto zisobanutse neza, kandi ubunyangamugayo bushobora kugera ku mbuto imwe kuri buri mwobo n'imbuto nyinshi (ukurikije ibikenewe bitandukanye), kandi intera y'ibimera / ubujyakuzimu birashobora guhinduka nkuko bikenewe.Ibiranga; Biroroshye.Gutobora, kubiba, gutwikira ubutaka, nibimara kuzura, birashobora kubiba: karoti, shitingi, beterave, igitunguru, taro, epinari, imigano y'icyatsi kibisi, imyumbati, asparagus, izuba, izuba, seleri, imyumbati, imyumbati, igitunguru, isafuriya itukura, gufata ku ngufu, urusenda, broccoli, gufata kungufu nibindi bice bito byimboga n'imbuto.
Irakwiriye kubihingwa byose byumye hagati yimisozi.Nibicuruzwa byumubare munini winshuti zabahinzi kugirango bamenye imashini zikoreshwa mubuhinzi.Ihame ryakazi ryimbuto zumuceri nizi zikurikira: binyuze mugucunga neza umubare wimbuto zatewe na sisitemu yo kugenzura imbuto za mashini, kandi intera igenwa ukurikije umubare mugihe cyo kubiba, imbuto zisanzwe kandi ibinyampeke imwe bisohoka mubutaka hamwe nibidukikije byiza bigaragara.Umwanya watewe ningemwe ni karemano kandi ushyira mu gaciro, kandi guhuza imbaraga zo guhimba ibihimbano no kunanuka biragabanuka.Uburyo bwo kubiba bukubye inshuro zirenga 15 ubwo kubiba ibihimbano.Buri hegitari ibika iminsi 4-5 yo kunanuka no gukora.Gutera binini bizigama 400-500 yu ku giciro cyo kunaniza ibihimbano.Kandi kubera ingemwe zikomeye zi gihingwa kimwe, umusaruro kuri mu ushobora kwiyongera 10-20%.Ihuza "kuzigama imirimo, kuzigama imbuto, kuzigama igihe, kuzigama imirimo, kuzigama amazi, kubungabunga ubushuhe, kuzigama ifumbire, kuzigama amazi, imyenda y'ingemwe, imyenda y'ingemwe, ingemwe zose, ingemwe zikomeye, ubwiza bwo hejuru no kongera umusaruro".Iyo imashini igenda imbere, irabiba, kandi iyo isubiye inyuma, ntabwo ibiba, kugirango igabanye imyanda yimbuto.